Basics

Channels:
Food, Art, Film, Communication, and Writing
Genre:
Food
Roles:
Baker, Pastry Chef, Chef, Artist, Food Designer, Food Stylist, Food Critic, Recipes
Specialties:
I dabble in everything pastry. I can build pastry and wedding cake businesses from the ground up.

Biography

I'm graduate of Le Cordon Bleu

Specialties

I dabble in everything pastry. I can build pastry and wedding cake businesses from the ground up.

Inspirations

I'm inspired by Gale Gand